Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, broccoli kuruma. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Broccoli kuruma is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Broccoli kuruma is something that I’ve loved my entire life. They are fine and they look wonderful.

Broccoli cooked in flavor of onion-tomato-coconut masala. Along with Broccoli, we can add potatoes or peas or any other vegetable of your choice. I have used one medium sized broccoli in this recipe and no other vegetables.

To begin with this recipe, we must first prepare a few components. You can cook broccoli kuruma using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli kuruma:

1. Take Broccoli florets
2. Make ready 1 onion chopped
3. Make ready 1 tomato chopped
4. Take Mustard seeds to temper
5. Prepare Salt as required
6. Take To roast and grind
7. Get 1 tbsp Oil
8. Make ready 1/4 tsp cumin seeds
9. Get 1/2 tsp fennel seeds
10. Take 3 red chilli
11. Get 2 tbsp roasted gram
12. Take 1/4 cup coconut

Earlier I used to hesitate to buy them as one look at the blackened sick looking head used to repel me. Broccoli peas kurma with step by step photos and video recipe. I have written enough about the importance of broccoli in our diet in my earlier post of simple broccoli kurma using pressure cooker. This time, i made this delicious and flavor rich broccoli peas korma with coconut milk.

Steps to make Broccoli kuruma:

1. Heat a pan with oil and sauté broccoli for few mins. Keep it aside
2. In the same pan roast all ingredients under roast and grind section with oil.
3. Heat a pan with oil and temper with mustard seeds. Add onion and sauté well. Add tomato and sauté well. Add ground paste. Add salt and let it boil until raw smell goes. Add broccoli and let it boil for 5 to 10 mins.
4. Serve with idli, dosa or chapathi

A lip smacking dish, the Kadai Broccoli Masala Recipe is a delicious gravy made using freshly ground kadai masala with the goodness of Broccoli. A twist of Broccoli to the North Indian classic, Kadai gravy. This is a simple recipe and gets ready in very less time, therefore you can make it for your everyday lunch. Did you know: Broccoli is a vegetable that is packed with essential. Tamil Nadu Style Broccoli Poriyal Recipe (Broccoli Stir Fry Recipe) is a quick side dish made by tossing exotic vegetable like broccoli in a simple Indian spice to create a quick and healthy dish.

So that is going to wrap it up with this exceptional food broccoli kuruma recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!