Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, korean style ramen. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

If you are wanting to try a new variety of ramen, curious, or just want some Korean style ramen, read on to find out how to make a cheap, simple meal that will fill you up. Add anything you find that will be good to the ramen! Favorites are: Spam, cut-up hot dogs, dried salted seaweed, and egg.

Korean style ramen is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Korean style ramen is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook korean style ramen using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Korean style ramen:

1. Get 1 pack or ramen
2. Make ready strips Beef cut in
3. Take 1/4 onion
4. Make ready 2 cups water
5. Make ready 1 teaspoon soy sauce
6. Make ready 1 teaspoon garlic powder
7. Make ready Pinch salt
8. Make ready 1/2 teaspoon black pepper
9. Get 1 tablespoon olive oil
10. Make ready For Garnishing
11. Take Scallions (cut in an angle)
12. Take Sesame seeds
13. Take Cabbage(optional)
14. Get Red and green chili

This style Korean ramen doesn't exist in Korea. There's no such thing as traditional Korean ramen. In Japan, the instant ramen came from a deep rooted love of traditional ramen. The Koreans picked up on the instant ramen.

Instructions to make Korean style ramen:

1. In a bowl, add the black pepper, salt, soy sauce, and beef
2. On low heat, add the olive oil, onion and beef. Sauté for 4mins
3. In the same pot, bring to water to a boil and add the ramen.
4. Cook for 3mins and add the seasoning towards the end. Garnish with scallion, cabbage, sesame seeds and the cooked beef. Enjoy!

But once Samyang changed the soup recipe by adding Korean red chili powder and garlic, Koreans have been hooked on Ramen ever since. Korean instant ramen is very popular already, and it is definitely different level of flavor and quality than top ramen… I can promise that!! There are so many different ways to make instant ramen. I've always been a believer of the best ramen is made by following the directions of the package. But not this Korean seafood ramen!!

So that is going to wrap this up for this special food korean style ramen recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!