Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried zucchini (vegan). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Zucchini (Vegan) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fried Zucchini (Vegan) is something which I’ve loved my whole life.

Vegan Oven-Fried Zucchini Sticks Vegan Oven-Fried Zucchini Sticks. Pan Fried Zucchini - A family favorite even when altered. This dish came from a memory of some delicious pan fried zucchini that my mother in law used to make.

To get started with this recipe, we must prepare a few ingredients. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Zucchini (Vegan):

1. Make ready 2 medium zucchini, thickly sliced
2. Make ready White sesame seeds (optional)
3. Make ready Olive oil
4. Prepare Batter:
5. Take 1 cup AP flour
6. Prepare 3 tbsp chickpea flour
7. Make ready 1 1/2 cups water
8. Prepare 1 tsp salt
9. Take Pinch black salt/kala namak (optional)
10. Get (to taste) paprika and cumin
11. Make ready (to taste) onion and garlic powder, chili flakes, dried oregano

Seasoned with herbes de Provence, these zucchini sticks are baked to crispy perfection and just begging to be dipped in some marinara. Steps make Fried Zucchini (Vegan) Combine all batter ingredients. Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.

Instructions to make Fried Zucchini (Vegan):

1. Combine all batter ingredients.
2. Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
3. Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
4. Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)

Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown. Gently rinse clean and pat dry. Sprinkle some vegan parmesan (I use Go Veggie brand) on top, and bake for seven minutes, then flip the crisps and bake for another seven to eight minutes, or until both sides are golden brown. Remove your gorgeous and delicious vegan oven fried parmesan zucchini crisps from the oven and eat this yummy appetizer immediately.

So that’s going to wrap this up with this exceptional food fried zucchini (vegan) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!