Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, ghee rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and Ghee rice is made all over South India with slight variations. It is found on restaurant menus, wedding. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices.

Ghee Rice is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Ghee Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook ghee rice using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ghee Rice:

1. Prepare 2 cup Basmati/Jeerakasala Rice
2. Prepare 3 tbsp Ghee
3. Prepare 1 medium Sliced Onion
4. Prepare 2 Green Chillies
5. Take 1 1/2 tsp Ginger-Garlic Paste (Optional)
6. Make ready 4 Cardamom
7. Make ready 2 piece Cinnamon
8. Take 4 Cloves
9. Make ready 2 Bay Leaves
10. Take 6 Crushed Pepper
11. Take 2 pinch Fennel Seeds
12. Take 2 Star Anise
13. Make ready 1 pinch Turmeric Powder
14. Prepare 4 cup Hot Water
15. Take 1/2 tbsp Chopped Coriander Leaves
16. Get 1/2 tbsp Chopped Mint Leaves
17. Get Salt

This is a south Indian rice recipe, requires lot of ghee and goes well with chole or rajma masala..perfect ghee rice recipe. firstly, i would heavily recommend using basmati rice for this recipe instead of rice, beetroot rice, jeera rice, tahari rice, mexican rice, masala rice and tomato rice recipe. in. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths. However, among all rice recipes, ghee rice is best recipe due to its simple preparation and heavenly incomparable taste. This recipe is not just about mixing ghee in steamed rice but for preparing more.

Instructions to make Ghee Rice:

1. Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes.
2. Add the chopped onion & sliced chillies into it. Cook till onions are translucent.
3. This step is optional. You can skip it, if you don't want to add ginger-garlic paste to the onions, else add it. Saute.
4. Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally.
5. When the rice is done, garnish with mint & coriander leaves.

Ghee rice also known as neychoru is one of the most simplest and easiest recipe. It is a flavorful dish prepared with rice, ghee and spices. Spiced rice or Ghee rice is cooked rice where spices are added to give a distinct flavour with ghee being the primary ingredient. Spiced rice is common among the people of Kerala, especially Malabar region. Restaurant Style Ghee Rice is a simple and delicious one-pot rice made using desi ghee (clarified butter) and whole spices like cinnamon ,cardamom.

So that is going to wrap it up with this special food ghee rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!