Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, pineapple chicken burritos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Place the chicken in the crock pot and top with the pineapple, beans and salsa. Mix the chicken back into the crock pot mixture. Mix in the cooked rice, cumin, garlic salt and onion salt.

Pineapple Chicken Burritos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pineapple Chicken Burritos is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple chicken burritos using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Chicken Burritos:

1. Prepare 1 pound fried chicken breast
2. Prepare 1 cup fresh / canned pineapple chunks
3. Get 1 cup diced fresh tomatoes, two medium
4. Prepare 1 cup shredded sharp cheddar cheese
5. Get 1 cup sour cream
6. Prepare To taste kosher salt
7. Get 6 large flour tortillas for burritos
8. Get 1 small lime, optional

Allow the other half of the mixture to cool for freezing. In medium bowl, combine chicken strips and chili powder; toss to coat evenly. Heat oil in large skillet over medium heat until hot. Place the chicken (may be fresh or frozen), pineapple, beans, and salsa in a gallon size ziplog freezer bag.

Instructions to make Pineapple Chicken Burritos:

1. Slice the top off the pineapple plant this in the ground and you can grow you a pineapple bush from the top.
2. Peel the pineapple and cut up what you want to use.
3. Dice the tomatoes
4. Chop the chicken
5. Toast the tortillas and add sour cream in the center.
6. Add the chicken, tomatoes, and Pineapple pieces.
7. Add the lettuce. This where you would squeeze a bit of lime juice over the inside before folding it up. Now heat a skillet or pan. Fold the tortilla inwards towards the mixture in the middle of the tortilla.
8. Now roll it up. Repeat till all are done.
9. Add the burrito flap side down on the hot skillet. This will cause the flap not to unfold as easy. It will also give a bit of crunch.
10. Serve I hope you enjoy!!

Zip close and place in freezer. Zip close and place in freezer. Mix the chicken back into the crock pot with the rest of the ingredients. Pineapple Salsa Chicken makes a favorite filling in burritos or tacos. These slow cooker chicken burritos are made with a sweet twist, pineapple salsa.

So that’s going to wrap it up with this exceptional food pineapple chicken burritos recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!