Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy cucumbers. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Cucumbers is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Spicy Cucumbers is something which I’ve loved my entire life. They are fine and they look fantastic.

Recipe by J e l i s a. This quick and easy recipe for Spicy Pickled Cucumbers will knock your socks off. It's refreshing, spicy and crunchy, all at once.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy cucumbers using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Cucumbers:

1. Take 3 Kirby cucumbers
2. Make ready 2 garlic cloves; minced
3. Make ready 1 green onion; chopped
4. Take 1/4 c thinly sliced onion
5. Take 2 tbsp soy sauce
6. Get 2 tsp Korean hot pepper flakes (gochugaru)
7. Prepare 1 tsp sugar
8. Get 2 tsp sesame oil
9. Prepare 2 tsp toasted sesame seeds

One final word on the cucumbers themselves. Be sure to cut the ends off the cucumbers and discard. The blossom end contains an enzyme that will leech out during the pickling process and cause them to become limp. Once cucumbers have drained, remove weight and discard parchment paper.

Steps to make Spicy Cucumbers:

1. Cut the cucumbers, hotdog style.
2. Then cut diagonally into 1/4” slices (or however you prefer). Place in a bowl.
3. Add the onions and garlic.
4. Switch to a bigger bowl. Add everything else and mix! I like it served cold :) Enjoy!

Using clean hands, squeeze cucumbers to get rid of excess moisture, then transfer to bowl with dressing; discard accumulated cucumber liquid. Add sesame seeds and toss to combine. It's a spicy Korean cucumber side dish called oi-muchim. If you have a nice seedless English cucumber, you can make this delicious banchan in just a few minutes. Ladle in the liquid from the bowl to cover.

So that is going to wrap this up for this exceptional food spicy cucumbers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!