Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chinese omelet. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Egg Foo Young is a fluffy Chinese egg omelette filled with vegetables and pork or shrimp, smothered in a tasty Chinese Sauce. An easy Chinese recipe that's quick to make and versatile as you want it to be. Homemade Chinese takeout recipes are one of my favourite quick dinners, from Chow Mein to Beef and Broccoli, Cashew Chicken to Kung Pao Chicken..

Chinese omelet is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chinese omelet is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chinese omelet using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese omelet:

1. Make ready 1 capsicum cubed
2. Make ready 1 tomato cubed
3. Take 1 onion cubed
4. Prepare 2 egg
5. Make ready 1 tbsp oil
6. Get Half tsp black pepper
7. Prepare 4 olive cut in round shape

All the ingredients required to prepare it are available on this page. Follow the method accurately to get the perfect taste. Chinese Omelette is a dish prepared with beaten eggs and add with various vegetables such as carrot, onion and spring onions. It is like an all-in-one dish!

Instructions to make Chinese omelet:

1. Prepare all ingredients..
2. Pan ma oil daal kar payaz light pink kar lay.
3. Light pink onion ma capsicum or tomato daal kar 1 se 2 min fry kary.
4. Fry vegetables ma black pepper or egg daal kar pan ko cover kar daay.
5. Jab egg fry hu jaya tu flame off kar daay.
6. Chinese omelet ready hia Olive se garnish kar kay parathay kay sath serve kary.

Most of the time I serve it with porridge. You may try with others vegetables as well. Such as bean sprout, mushrooms, cabbage or bamboo shoots. Chinese omelet is also known as Egg Foo Young; it is the traditional Chinese omelette eaten widely in China and other countries. Steam or boil rice; drain well.

So that’s going to wrap it up with this special food chinese omelet recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!