Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, parata omelet. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egg Paratha or anda paratha is a delicious layered flat bread with omelette stuffing. It is an easy and healthy Indian breakfast that is made with whole grain wheat flour and provides high quality protein and good fiber. This popular step by step recipe will make you an expert and your whole family will love these parathas.

Parata omelet is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Parata omelet is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have parata omelet using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Parata omelet:

1. Get 1 forzen parata
2. Take 1 egg
3. Make ready to taste Salt
4. Get to taste Pepper
5. Make ready 2 tablespoon Cheese

Cover the omelette filling with dough. How to make Omelette Paratha Dhaba Style - This is a very unique dish. Paratha is an Indian bread made of wheat flour. Its made similar to Roti but also uses oil while cooking which gives it the crunchiness.

Steps to make Parata omelet:

1. Simple sa omelet banaye..parata cook taway se cook karay or jo cook side hai us pay omelet or cheese rakay or fold kar kay dossary side be cook kar lay..
2. Yummy sa parata omelet ready..yummy se tea kay sath khaye

Omelette Paratha Recipe by AAmna's Kitchen. Learn how to make Delecious and Crispy Omelette Paraths at home. Now put parata pieces into omelet and again mix. Cook till the down side in golden. Now trun the omelet and again cook till golden.

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