Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black sesame dessert. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This sweet and nutty black sesame soup makes a surprisingly delicious and nutritious dessert to cap off an Asian-themed meal! Vegan, Gluten-Free In China, it's very popular to have little dessert dumplings that are filled with black sesame cream. You will also see the filling served as a black sesame soup. This scrumptious Asian dessert is low-fat, vegan, and gluten-free.

Black Sesame Dessert is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Black Sesame Dessert is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have black sesame dessert using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Sesame Dessert:

1. Get 1/2 cup Roasted Black Sesame Seeds
2. Make ready 1 tbsp Roasted White Sesame Seeds
3. Get 1/3 cup Roasted Walnut
4. Get 2 tbsp Glutinous Rice Flour
5. Make ready 400 ml Water
6. Get 20 g Organic Sugar

It doesn't really take much time to prepare this popular dessert, and the process is fairly simple. In traditional Chinese medicine, black sesame is believed to have many health benefits, including keeping your hair black and healthy. Black sesame soup is a variety of Chinese dessert soup (or tong sui), commonly served after meals, as a mid afternoon snack and, of course, with dim sum. It's a sweet, smooth and luscious soup with a rich toasted sesame taste that's particularly popular in Hong Kong and southern China.

Instructions to make Black Sesame Dessert:

1. Add Black Sesame, White Sesame and Walnut into blender
2. Add Glutinous Rice Flour to mixture
3. 3. Put the mixture into the pot and add water
4. Medium heat, stir and cook until boil
5. 5. Add sugar, stir until sugar is dissolved

Chinese black sesame soup (黑芝麻糊) is one of many Chinese desserts that falls into the category of sweet soup (糖水 - tong sui). With both sides of my grandparents being Cantonese, this dessert makes regular appearances in our family table. Healthy black sesame soup (黑芝麻糊) This is an old fashioned Chinese dessert—black sesame soup or black sesame paste. Black sesame is considered to be healthy especially for hair and kidney. However the most precious memory for me was waiting my grandmother to buy some black sesame soup powder from the vendor who was hawking outside.

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