Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pineapple cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

For this cake to be really moist, the secret is using canned crushed pineapple in heavy syrup. That probably sounds like sugar overload, but trust me you won't be disappointed (especially if you have just a small piece – everything in moderation, right?). The syrup in the pineapple makes this cake dense and delicious.

PineApple Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. PineApple Cake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pineapple cake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make PineApple Cake:

1. Make ready 100 gm Maida
2. Make ready 4 Eggs
3. Make ready 100 gm caster sugar
4. Make ready 1 tsp Baking powder
5. Prepare 1/4 tsp Vanilla essence
6. Make ready 1/4 tsp Baking soda
7. Get For topping
8. Prepare Whipped cread As required
9. Get 1 Tin PineApple

This cake uses simple ingredients you most likely have on hand! DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake. EGGS This recipe uses eggs to mix with the dry ingredients for the cake batter. PINEAPPLE This cake is bursting with pieces of crushed pineapple.

Instructions to make PineApple Cake:

1. Sab sy pahly eggs ko 5 mnt ke liye beat kar lyn gyn or us ke baad thori thori kar ke sugar add kryn gyn or sath sath beat krty jayen gyn tab tak jab tak sugar mix na ho jaye theak trah sy
2. Ab maidy myn baking powder or baking soda shamil kar ke mix kar lyn gyn
3. Eggs or sugar ko jo beat kiya tha us myn vanilla essence add kar ke mix kar lyn gyn or thora thora kar ke maida baking powder or baking soda jo mix kiya tha powder wo ek ek chamach kar ke dalty jayen gyen or mix krty jayen gyen
4. Ab ek microwave safe bowl main butter paper laga dyn gyn oil sy grease kar ke or us myn batter dal kar micro myn tkreban 7 mnt ke liye bake kar lain gyen micro ke power ki wjh sy zyda tym b ly skta kam bhi…
5. Ab spunch ko mid myn sy kat kar 2 hissy kar lyn gyn ek spunch par pineApple syrup lgayen gyn soft hony ke liye or us par pineapple choty choty piece rakh dyn gyn or uper whipped cream lagadyn gyn
6. Dosry hissy par b syrup laga lyn gyn or usko uper rakh dyn gyn or uper whipp cream laga dyn gyn or marzi sy topping kar lyn gyn…yummy and easy pineApple cake ready😋🎂🍰

Canned pineapple or pieces of fresh pineapple will both work great! This Pineapple Cake from scratch is a tropical dream come true! It's an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting, and it's finished with shredded coconut for a nice finishing touch. Easy Pineapple Cake - the best Pineapple Cake I have ever made! This Easy Pineapple Cake is my new favorite!

So that is going to wrap it up for this exceptional food pineapple cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!