Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pineapple bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pineapple bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pineapple bread is something that I’ve loved my whole life.

Add sifted flour, baking soda, baking powder and cinnamon. Mix in pineapple and walnuts or pecans. In bread machine pan, place the first eight ingredients in order suggested by manufacturer.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple bread using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple bread:

1. Get 2 cups all purpose flour
2. Make ready 1/2 cup milk
3. Make ready 2 tbs sugar
4. Take 1 teaspoon salt
5. Get 2 tbs milk powder
6. Take 1 tsp pineapple flavour
7. Prepare 11/4 tbs instant yeast
8. Prepare 4 tbs cooking oil

This recipe is super easy to mix up, and just like Vintage Pineapple Cookies, this bread uses canned Pineapple, so you don't have to worry about cutting up a whole pineapple. If you're a fan of Pineapple, this recipe is a must-try! Pineapple Quick Bread is sweet, moist and absolutely delicious, especially with a simple pineapple glaze on top! This quick bread recipe is made with crushed pineapple, cream cheese, sour cream and a few other basic ingredients.

Instructions to make Pineapple bread:

1. Mix flour and milk powder
2. In a separate bowl add milk +sugar + salt+ yeast+ pineapple flavour + oil mix them till dissolves and bubbles starts forming
3. Add the milk mixture in the flour and make a dough don't add more flour just use the cooking oil to rub your hands since the flour is sticky.. continue making the dough till well formed.
4. Cover the dough for 1 he for it to double or rise
5. After an hour knee the dough again and put it in a greased bread tin cover it with cling film for 30 min(2rd proofing)
6. Preheat your oven 180°c for 30 min
7. Ake for 45 min

Mix flour, baking soda, salt, baking powder, and cinnamon in a bowl. Beat sugar, vegetable oil, eggs, and vanilla extract together in a large mixing bowl, and stir in zucchini and pineapple. In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon. In another bowl, whisk the eggs, oil and vanilla; add pineapple and bananas. If you love this Pineapple Coconut Loaf recipe, spend a few minutes to see these other sweet bread recipes that will be an amazing part of your recipe collection!.

So that’s going to wrap it up for this special food pineapple bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!