Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green omelet. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Green Omelet is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Green Omelet is something which I have loved my whole life.

When I made this, the original title of the recipe was Eat Your Greens Omelette. I gave one serving to my taste tester and he took one look at it and said "This is a green egg!" This is how it got its official name. There is some work involved but it is worth it in the end.

To get started with this particular recipe, we must first prepare a few components. You can cook green omelet using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Green Omelet:

1. Take 2 eggs
2. Get 1 long Spring onion
3. Make ready 1/2 inch Ginger
4. Get 2 Green chili
5. Take Green Coriander
6. Get To taste salt
7. Make ready 1 tesp red chilli powder
8. Get Half tesp turmeric powder

A blend of tasty cheeses makes it especially delicious. —– I love eggs. We eat them boiled, fried, poached, scrambled - mostly for breakfast, sometimes for lunch. Top with cheese and chopped green onion; fold in half. Recipe Tags: Fresh green pepper, onion and tomato give this savory omelet garden-fresh flavors.

Steps to make Green Omelet:

1. In a bowl add spring onion, green chilli and ginger.now make a paste of ginger and cut the chilli in small pieces.add spices.
2. Add eggs too. And mix well.and put on tawa and cook both sides.

You can easily vary it based on the fresh ingredients you have on hand. —Agnes Ward, Stratford, Ontario Add any variety of fresh, chopped herbs to your omelet. Try other fillings like avocado, spinach, tomato, or potatoes. Omelets are excellent ways to use up extra feta and goat cheeses, too. For a western omelet, the fillings typically include green bell pepper, onion, and ham. A change of pace from a French omelet, the Denver omelet is known for its firmer texture and caramelized flavor.

So that’s going to wrap this up for this special food green omelet recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!