Step-by-Step Guide to Prepare Speedy #HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab

Minerva Klein   19/10/2020 14:38

#HCC
#Post_6
#Rainbow_Week_6
#Dish_Name_Green_Peas_Kabab
#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. #HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. Prepare 1 cup boiled green peas
  2. Prepare 1 tbsp chopped green chillies
  3. Get 1 tsp grated ginger
  4. Prepare Handful chopped coriander leaves
  5. Make ready 1/2 tsp turmeric powder
  6. Get 1 tsp mango powder
  7. Get 1/2 tsp garam masala powder
  8. Prepare 1/4 cup boiled grated potato
  9. Take Salt as per taste
  10. Prepare 3 tsp roasted chickpea flour
  11. Prepare Oil for cooking and roasting kababs
  12. Prepare Hummus
  13. Prepare 1 cup Soaked and boiled chickpeas
  14. Make ready 1/2 cup sesame seeds,
  15. Make ready 2 garlic,
  16. Make ready 1 cup olive oil,
  17. Make ready salt as per taste,
  18. Get 1 tsp lemon juice
Instructions to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. First grind the green peas with coriander and green chilies into a coarse paste then keep it aside,
  2. Now heat a kadhai put some oil then add grated ginger saute for few minutes then add green peas puree cook it for few minutes in a low medium flame then add the dry spices agin cook it until the water dries out then add grated boiled potatoes and chickpea flour add salt,garam masala powder keep it aside,
  3. Then again heat a griddle or a tawa drizzle some oil then roast the kababs once done serve them with hummus.
  4. Method of hummus-Grind everything together i.e boiled chickpeas,sesame seeds,garlic,salt,lemon juice,olive oil then take out the hummus in a bowl pour some olive oil then keep it in the refrigerator for 2 hour then serve..

So that’s going to wrap this up for this special food #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


©2020 Top Choice Recipes - All Rights Reserved