Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple raita. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

To make pineapple pulp, add peeled and cubed pineapple in a blender and blend until pureed nicely. Your pineapple pulp is ready to be used. Why my Pineapple Raita turns bitter?

Pineapple raita is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pineapple raita is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pineapple raita using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple raita:

1. Make ready 1 bowl Hunged curd
2. Make ready 1/2 cup milk
3. Get 1 cup pineapple (chopped)
4. Get 4-5 tbsp powdere sugar

Pineapple raita always reminds of the time, when I first had it in a restaurant in Mumbai. I was doing my post graduate studies at that time and one of my pals took me to this restaurant and suggested that the pineapple raita was really good there. Pineapple Raita with amazing step by step photos. Pineapple Raita is made from pineapple, curds, sugar and jeera.

Steps to make Pineapple raita:

1. Take hung curd,
2. Add milk and sugar mix it well with the help of blender..
3. Now add pineapple and mix well and serve chilled..

Use canned pineapple in Pineapple Raita to avoid the risk of tartness in the fresh fruit. Keep the Pineapple Raita chilled till you serve to preserve the freshness. Also, make sure you use fresh curds and not sour curds to make this fruity treat. Pineapple raita recipe-refreshing, sweet and spicy raita recipe made from yogurt, fresh pineapple and few Indian spices. This pineapple raita has little bit sweet taste and very little spicy taste.

So that is going to wrap this up for this special food pineapple raita recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!